Summary
Microbiologists study microorganisms such as bacteria, viruses, algae, fungi, and some types of parasites.
What they do
Microbiologists try to understand how these organisms live, grow, and interact with their environments.
They typically do the following:
- Plan and conduct complex research projects, such as improving sterilization procedures or developing new drugs to combat infectious diseases
- Perform laboratory experiments that are used in the diagnosis and treatment of illnesses
- Supervise the work of biological technicians and other workers and evaluate the accuracy of their results
- Isolate and maintain cultures of bacteria or other microorganisms for study
- Identify and classify microorganisms found in specimens collected from humans, plants, animals, or the environment
- Monitor the effect of microorganisms on plants, animals, other microorganisms, or the environment
- Review literature and the findings of other researchers and attend conferences
- Prepare technical reports, publish research papers, and make recommendations based on their research findings
- Present research findings to scientists, nonscientist executives, engineers, other colleagues, and the public
Many microbiologists work in research and development conducting basic research or applied research. The aim of basic research is to increase scientific knowledge. An example is growing strains of bacteria in various conditions to learn how they react to those conditions. Other microbiologists conduct applied research and develop new products to solve particular problems. For example, microbiologists may aid in the development of genetically engineered crops, better biofuels, or new vaccines.
Microbiologists use computers and a wide variety of sophisticated laboratory instruments to do their experiments. Electron microscopes are used to study bacteria, and advanced computer software is used to analyze the growth of microorganisms found in samples.
It is increasingly common for microbiologists to work on teams with technicians and scientists in other fields, because many scientific research projects involve multiple disciplines. Microbiologists may work with medical scientists or molecular biologists while researching new drugs, or they may work in medical diagnostic laboratories alongside physicians and nurses to help prevent, treat, and cure diseases.
The following are examples of types of microbiologists:
Bacteriologists study the growth, development, and other properties of bacteria, including the positive and negative effects that bacteria have on plants, animals, and humans.
Clinical microbiologists perform a wide range of clinical laboratory tests on specimens collected from plants, humans, and animals to aid in detection of disease. Clinical and medical microbiologists whose work involves directly researching human health may be classified as medical scientists.
Environmental microbiologists study how microorganisms interact with the environment and each other. They may study the use of microbes to clean up areas contaminated by heavy metals or study how microbes could aid crop growth.
Industrial microbiologists study and solve problems related to industrial production processes. They may examine microbial growth found in the pipes of a chemical factory, monitor the impact industrial waste has on the local ecosystem, or oversee the microbial activities used in cheese production to ensure quality.
Mycologists study the properties of fungi such as yeast and mold. They also study the ways fungi can be used to benefit society (for example, in food or the environment) and the risks fungi may pose.
Parasitologists study the life cycle of parasites, the parasite-host relationship, and how parasites adapt to different environments. They may investigate the outbreak and control of parasitic diseases such as malaria.
Public health microbiologists examine specimens to track, control, and prevent communicable diseases and other health hazards. They typically provide laboratory services for local health departments and community health programs.
Virologists study the structure, development, and other properties of viruses and any effects viruses have on infected organisms.
Many people with a microbiology background become high school teachers or postsecondary teachers.
Work Environment
Microbiologists typically work in laboratories, offices, and industrial settings where they conduct experiments and analyze the results. Microbiologists who work with dangerous organisms must follow strict safety procedures to avoid contamination. Some microbiologists may conduct onsite visits or collect samples from the environment or worksites, and, as a result, may travel occasionally and spend some time outside.
Basic researchers who work in academia usually choose the focus of their research and run their own laboratories. Applied researchers who work for companies study the products that the company will sell or suggest modifications to the production process so that the company can become more efficient. Basic researchers often need to fund their research by winning grants. These grants often put pressure on researchers to meet deadlines and other specifications. Research grants are generally awarded through a competitive selection process.
How to become a Microbiologist
A bachelor’s degree in microbiology or a closely related field is needed for entry-level microbiologist jobs. A Ph.D. is needed to carry out independent research and to work in universities.
Microbiologists need at least a bachelor’s degree in microbiology or a closely related program that offers substantial coursework in microbiology, such as biochemistry or cell biology. Many colleges and universities offer degree programs in biological sciences, including microbiology.
Most microbiology majors take core courses in microbial genetics and microbial physiology and elective classes such as environmental microbiology and virology. Students also should take classes in other sciences, such as biochemistry, chemistry, and physics, because it is important for microbiologists to have a broad understanding of the sciences. Courses in statistics, math, and computer science are important for microbiologists because they may need to do complex data analysis.
It is important for prospective microbiologists to have laboratory experience before entering the workforce. Most undergraduate microbiology programs include a mandatory laboratory requirement, but additional laboratory coursework is recommended. Students also can gain valuable laboratory experience through internships with prospective employers, such as drug manufacturers.
Microbiologists typically need a Ph.D. to carry out independent research and work in colleges and universities. Graduate students studying microbiology commonly specialize in a subfield such as bacteriology or immunology. Ph.D. programs usually include class work, laboratory research, and completing a thesis or dissertation.
Many microbiology Ph.D. holders begin their careers in temporary postdoctoral research positions. During their postdoctoral appointment, they work with experienced scientists as they continue to learn about their specialties and develop a broader understanding of related areas of research.
Postdoctoral positions typically offer the opportunity to publish research findings. A solid record of published research is essential to getting a permanent college or university faculty position.
Pay
The median annual wage for microbiologists was $75,650 in May 2019. The median wage is the wage at which half the workers in an occupation earned more than that amount and half earned less. The lowest 10 percent earned less than $43,500, and the highest 10 percent earned more than $133,280.
Job Outlook
Employment of microbiologists is projected to grow 3 percent from 2019 to 2029, about as fast as the average for all occupations. More microbiologists will be needed to contribute to basic research and solve problems of industrial production.
Microbiologists will be needed to research and develop new medicines and treatments, such as vaccines and antibiotics. In addition, microbiologists will be needed to help pharmaceutical and biotechnology companies develop drugs that are produced with the aid of microorganisms.
Aside from improving health, other areas of research and development are expected to provide employment growth for microbiologists. Many companies, from food producers to chemical companies, will need microbiologists to ensure product quality and production efficiency. Efforts to find more clean sources of energy will involve microbiologists, such as mycologists and industrial microbiologists, who research and develop alternative energy sources such as biofuels and biomass. In agriculture, microbiologists will be needed to help develop genetically engineered crops that provide greater yields or require less pesticide and fertilizer. Finally, efforts to discover new and improved ways to preserve the environment and safeguard public health also will make use of microbiologists.
Similar Job Titles
Bacteriologist, Clinical Laboratory Scientist, Clinical Microbiologist, Microbiological Analyst, Microbiologist, Microbiology Director, Quality Control Microbiologist (QC Microbiologist), Study Director
Related Occupations
Soil and Plant Scientist, Biochemist and Biophysicist, Molecular and Cellular Biologist, Geneticist, Medical Scientist (except Epidemiologist)
More Information
The trade associations listed below represent organizations made up of people (members) who work and promote advancement in the field. Members are very interested in telling others about their work and about careers in those areas. As well, trade associations provide opportunities for organizational networking and learning more about the field’s trends and directions.
- American Academy of Oral and Maxillofacial Pathology
- American Association for the Advancement of Science
- American Dental Education Association
- American Society for Clinical Pathology
- American Society for Microbiology
- American Society for Virology
- American Water Works Association
- AOAC International
- Association of Public Health Laboratories
- Institute of Food Technologists
Magazines and Publications
- Microbiology Today Magazine (Microbiology Society)
- The Scientist – Microbiology
- Journal of Clinical Microbiology
- Microbe Magazine (ASMscience)
- Frontiers in Microbiology Journal
Video Transcript
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Content retrieved from: US Bureau of Labor Statistics-OOH www.bls.gov/ooh,
CareerOneStop www.careeronestop.org, O*Net Online www.onetonline.org